Skinny Creamy Tuscan Chicken
WW Points: 7 Purple, 7 Blue, 11, GreenAdapted from recipe at https://www.delish.com/cooking/recipe-ideas/a19636089/creamy-tuscan-chicken-recipe/.
Ingredients
The Chicken
- 3 medium chicken breast (boneless, skinless, butterflied)
- 1 Tbsp olive oil
- 1 tsp dried oregano
- 1 tsp table salt
- ½ tsp ground black pepper
The Sauce
- nonstick cooking spray
- 1½ tsp minced garlic
- 1½ cups cherry tomatoes (halved)
- 3 cups fresh baby spinach
- ½ cup unsweetened coconut milk
- ½ cup skim milk
- ¼ cup parmesan cheese (grated)
Instructions
- In a skillet over medium heat, heat oil. Add chicken and season with salt, pepper, and oregano. Cook until golden and no longer pink, 8 minutes per side. Remove from skillet and set aside.1 Tbsp olive oil, 1 tsp dried oregano, 1 tsp table salt, ½ tsp ground black pepper
- In the same skillet over medium heat, spray with nonstick cooking spray and stir in minced garlic and cook until fragrant, about 1 minute. Add cherry tomatoes and season with salt and pepper. Cook until tomatoes are beginning to burst then add spinach and cook until spinach is beginning to wilt.nonstick cooking spray, 1½ tsp minced garlic, 1½ cups cherry tomatoes, 3 cups fresh baby spinach
- Stir in coconut milk, skim milk, and parmesan cheese, and bring mixture to a simmer. Reduce heat to low and simmer until sauce is slightly reduced, about 3 minutes. Return chicken to skillet and cook until heated through, 5 to 7 minutes. Salt and pepper to taste.½ cup unsweetened coconut milk, ½ cup skim milk, ¼ cup parmesan cheese
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