Cheesy Bowtie Sausage Skillet
WW Points: 8 Purple, 8 Blue, 8 Green
Equipment
- Skillet
Ingredients
- 7 oz skinless turkey smoked sausage (sliced)
- ½ medium onion (sliced)
- 1 medium red bell pepper (deseeded, sliced)
- 4 medium jalapeno peppers (deseeded, sliced)
- 4 cups chicken broth (reduced sodium)
- 8 oz farfalle (bowtie pasta)
- 8 oz fat-free cream cheese (softened)
- ¾ cup reduced-fat shredded cheese (fiesta blend or similar)
- 1 pinch salt (to taste)
- 1 pinch pepper (to taste)
Instructions
- In a large skillet, brown the sliced turkey sausage.7 oz skinless turkey smoked sausage
- Add in the sliced onion, bell pepper, and jalapeno. Saute until vegetables are slightly softened to desired consistency. Add in salt and pepper to taste.½ medium onion, 1 medium red bell pepper, 4 medium jalapeno peppers, 1 pinch salt, 1 pinch pepper
- Add in chicken broth and bowtie pasta (or pasta of choice). Bring to a boil, then reduce heat and simmer for about 8-10 minutes, stirring frequently to prevent from burning to bottom of pan.4 cups chicken broth, 8 oz farfalle
- Once pasta has softened and absorbed much of the chicken broth, add in the cream cheese and shredded cheese. Stir and serve. Makes 6 servings.8 oz fat-free cream cheese, ¾ cup reduced-fat shredded cheese