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Birthday Cake Pancake Poppers
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WW Points: 1 Purple, 1 Blue, 2 Green
Adapted from this Food By the Gram Recipe:
https://foodbythegram.com/recipes/birthday-cake-pancake-poppers/
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Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Total Time
35
minutes
mins
Course
Breakfast
Servings
12
muffins
Calories
76
kcal
Ingredients
1x
2x
3x
▢
½
cup
oat flour
▢
½
cup
self rising flour
▢
1.5
tsp
baking powder
▢
½
tsp
salt
▢
2
Tbsp
stevia
(granulated)
▢
1
cup
plain non-fat greek yogurt
▢
1.5
tsp
vanilla extract
▢
2
large
eggs
▢
⅓
cup
unsweetened applesauce
▢
3
Tbsp
rainbow sprinkles
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Instructions
Preheat oven to 350 F.
In a medium size mixing bowl, add all ingredients, leaving the sprinkles for last once you have everything else combined well. Stir in the sprinkles.
Scoop the batter evenly into 12 baking cups.
Bake at 350 F for 20-25 minutes, until toothpick comes out clean.
Video
Nutrition
Nutrition Facts
Birthday Cake Pancake Poppers
Serving Size
1 muffin
Amount per Serving
Calories
76
% Daily Value*
Fat
2
g
3
%
Saturated Fat
1
g
6
%
Trans Fat
1
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
1
g
Cholesterol
32
mg
11
%
Sodium
169
mg
7
%
Potassium
65
mg
2
%
Carbohydrates
11
g
4
%
Fiber
1
g
4
%
Sugar
4
g
4
%
Protein
4
g
8
%
Vitamin A
48
IU
1
%
Vitamin C
1
mg
1
%
Calcium
56
mg
6
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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